10" Cook’s Knife

Our indispensable, all-purpose 10-inch Cook’s Knife is designed for chefs who prefer the warmth, strength, and feel of a real wood handle. As part of our Dexter-Russell Traditional Collection, this cook’s knife features a rosewood handle secured to a proprietary, super sharp, high-carbon steel blade with three brass compression rivets.

• High quality, natural rosewood handle, all-purpose cook’s knife designed for cutting thicker vegetables and meat
• Classic carbon 10-inch steel blade that is precision ground for durability
• Triple riveted to secure the blade to the hard wood handle
• Sturdy, traditional design, perfect for heavy duty chopping and slicing
• Made in the USA